Ultrafiltration (UF)
Ultrafiltration (UF)
Overview
Ultrafiltration uses hollow-fiber or spiral-wound membranes to remove suspended solids, bacteria, and some viruses. It acts as a physical barrier and is often used after coagulation/flocculation. UF provides consistently high-quality water with minimal chemical input
Benefits
- Removes bacteria and viruses
- Stable water quality output
- Compact footprint and low chemical demand
Applications
- Pharmaceutical and food-grade water
- RO pre-treatment
- Municipal water treatment plants